Monday, January 03, 2011

this week's menu

1. Swiss cheese burgers on english muffin toast sweet potatoes fries and this salad.
2. Pork pad see ew
3. Chicken noodle soup with fresh homemade noodles.
4. Classic pot roast with garlic thyme gravy
5. Manhattan clam chowder
6. Chicken Parmesan

Number 4 is from an awesome cookbook I got from my mother in law, full of just crock pot recipes. And not one of them looks boring! Also here is a picture of my replica of our fantastic dessert out. Definitely not as good as the original.

Did I mention my baby got up at 7 today instead of 5:30? :)


  1. Go Ezra! Way to sleep in! Also, I definitely think I need to start making a menu ahead of time. It's always scrambling at 5:00 to figure out what to make for dinner!!

  2. I followed your links to the restaurant. I think I will ask Rod to take me there for my birthday. I've never been before.

  3. Fancy! Our meals this week will consist of Freezer meals, sandwiches, and I might cook on Sunday. We're leaving town next week and I'm doing everything in my power to keep leftovers from accumulating.

  4. Yes Ali, I can't scramble anymore.
    Jenny! I don't think you will be disappointed.
    Yes,Where are you going Kat?